Pristine Cake Premix All Purpose Veg
Ingredients:
Sugar, Maida, Milk Solids, Corn Starch, Partially Hydrogenated Oils, Cocoa Powder (3.3%),
Baking Powder, Emulsifier (INS 471, 475), Salt, Stablizer (INS 412, 415), Flavouring (Chocolate, Vanilla and Vanilin).
Contains Permitted Natural Colour (INS 150 d) and Added Flavour
(Natural & nature identical Flavouring Substance)
Contains Wheat and Milk ingredients.
Recipe:(for 1kg cake)
Recipe for sponge:
All Purpose Veg Choco Cake Mix : 1000 g
Water : 600 g
Oil : 100 g
Attachment – Paddle
Mix All Purpose Veg vanilla or Choco Cake Mix and water at speed 1 (Low Speed) – 1 min.
Scrape and mix at speed 2 (Medium speed) – 3 mins.
Scrape and add oil at speed 1 (Low Speed) – 1 min.
Bake at 160 Degree C for 30 – 35 mins.
Recipe for Muffin / Bar Cake
All Purpose Veg Choco Cake Mix : 1000 g
Water : 500 g
Oil : 200 g
Attachment – Paddle
Mix All Purpose Veg Choco Cake Mix, water and oil at speed 1 (Low Speed) – 1 min.
Scrape and mix at speed 2 (Medium speed) – 2 mins.
Bake at 180 Degree C for 15 – 20 mins.
Additional Information
(* per 100g of product) (Approx Value when packed)
Energy (Kcal) – 397.7
Protein (g) – 8.4
Carbohydrates (g) – 77.3
Sugar (g) – 29.3
Fat (g) – 6.09
Sodium (mg) – 162.6
Storage Conditions:
Close the nag after use. Store in a cool dry place. Away from heat and sunlight.